Bold & Energizing: Nepalese CTC Black Tea
CTC Black Tea (Crush-Tear-Curl) is a
robust and full-bodied tea, crafted for those who love a strong, malty brew. Sourced from the
lush highlands of Sakhejung, Ilam, Nepal, this tea undergoes a meticulous
CTC processing method, ensuring
bold flavor, deep color, and a brisk taste. Perfect for
milk tea, chai, or a refreshing black tea, CTC tea is a daily staple enjoyed worldwide.
- Altitude: 2100–2400 meters, nurtured by the pure Himalayan climate
- Growing Conditions: Naturally cultivated, free from pesticides, and enriched by monsoon-fed soil
Why Choose Nepalese CTC Black Tea?
- Strong & Full-Bodied: Rich, malty, and brisk flavor with a deep red liquor
- Perfect for Chai & Milk Tea: Enhances flavors with milk, spices, and sweeteners
- Quick Brewing & Energizing: Ideal for a morning boost or a refreshing afternoon cup
Health Benefits:
- Improves Digestion & Gut Health
- Boosts Energy & Mental Alertness
- Supports Heart Health & Blood Circulation
- High in Antioxidants for Immunity
Eco-Friendly: Sustainably grown, ethically sourced, and processed with minimal waste
Farm-to-Cup Journey
Whether you prefer a strong
morning cup, a spiced chai, or a refreshing afternoon pick-me-up, our
premium Nepalese CTC Black Tea delivers
consistently bold flavor with every sip. Directly sourced from the
Himalayan tea gardens, it brings you an
authentic taste of Nepal, delivered fresh to your cup—wherever you are in the world.