A Vibrant Burst of Flavor & Wellness – Hibiscus Tea
Indulge in the
tangy, floral goodness of Hibiscus Tea, a caffeine-free herbal infusion made from
handpicked hibiscus petals (Hibiscus sabdariffa) grown in the
lush Himalayan foothills of Nepal. This deep crimson tea is naturally
rich in antioxidants, vitamin C, and essential nutrients, making it a
refreshing, immune-boosting, and heart-healthy beverage. Its
tart, cranberry-like flavor can be enjoyed hot or cold, offering a delicious way to revitalize your day.
- Ingredients: 100% Organic Dried Hibiscus Petals
- Altitude: 2100–2400 meters, cultivated in Nepal's organic farmlands
- Growing Conditions: Naturally grown, pesticide-free, and ethically harvested
Why Choose Our Hibiscus Tea?
- 100% Pure & Organic: No additives, caffeine-free, and packed with natural goodness
- Heart-Healthy & Detoxifying: Supports cardiovascular health & promotes liver function
- Refreshing & Hydrating: Helps maintain electrolyte balance & aids digestion
Health Benefits:
- Lowers Blood Pressure & Supports Heart Health
Boosts Immunity with High Vitamin C Content
Supports Weight Management & Fat Metabolism
Enhances Skin Health with Antioxidants
Aids Digestion & Reduces Bloating
Eco-Friendly: Sustainably grown & naturally dried for maximum potency and flavor
Farm-to-Cup Journey
From Nepal’s pristine organic farmlands to your cup,
Hibiscus Tea is a refreshing, wellness-boosting delight—ideal for a morning energizer, a mid-day hydration boost, or a soothing bedtime ritual. Enjoy it as a
warm infusion or a chilled iced tea with honey and citrus for a
rejuvenating experience.